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  • Garnet color, slightly evolved, brilliant and teary. Intense, harmonious nose with notes of ripe, almost jammy red fruits (currant, blackberry, raspberry) and slightly toasted. We find these aromas on the palate in a very ample, fleshy whole, supported by rich tannins which will ensure its durability over time .

    Subtle alliance with Manjari Madagascar dark chocolate 64% - 200g

    Château Lastours Selection AOP Gaillac Rouge

    €9.50Price
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